Exploring Brewing Through History
Sun setting over a ripening wheat field beneath a clear blue sky

Clear Brew Sky

Adventures in Fermentation

With Curtis Carrington


5500 Years of Brewing


This is a project that has captured my imagination for many years. Originally, this project began at 1700 BCE, but after reading the Hymn to Ninkasi several years ago, which is estimated to having been written around 3900 BCE, I decided to back up my timeline. My project is to re-create one batch of beer, wine, mead, or other fermented beverage for each century and location where possible.

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